Certified Sommelier Sarah O’Kelley and Certified Cicerone Brandon Plyler will be pouring over 10 different wines* from around the world at varying price points. Attendees will learn about rosé from France, Germany, California, Oregon, and beyond. Tastings are free and patrons can place orders for pick-up the following week.
The Bower Bar will also be open serving beer and rosé by the glas. 167 Raw will be onsite with a limited raw bar menu. Plus, there will be Edmund’s Oast Exchange merchandise - including a limited edition rosé t-shirt - for sale.
*some rosés are in limited quantities and will likely sell out