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Charleston Wine + Food Festival

2014 Charleston Wine + Food Festival Lineup

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bbt-charleston-wine-food-festival-21521015One of the biggest events in Charleston, The Charleston Wine + Food Festival, may seem far away, but many events sell out months in advance. This year’s edition will take place from March 6th through 9th, but there are a few pre-festival events as well. You can see the complete list of events below.

Wednesday, September 18th

5:30 pm – Ticket Launch Party – Mixson Bath & Racquet Club

Wednesday, March 5th

6 pm – Potlikker Film Festival – High Wire Distilling Co. and Butcher & Bee

Thursday, March 6th

11 am – Charleston’s Top Sommelier Competition – Invite Only

12 pm – Wine Luncheon – Hall’s Chophouse

6 pm – Official Sponsor Recognition + VIP Party – Invite Only

7 pm – Craft Beer Dinner – Closed for Business

7 pm – Perfectly Paired Dinner – Two Boroughs Larder

7:30 pm – Salute to Charleston’s Chefs: Opening Night Party – Marion Square at the Art Institute of Charleston Main Event Tent

Friday, March 7th

9:30 am – Cooking Class with Chef Kevin Gillespie – Art Institute of Charleston

10 am – Breakfast – The Grocery

10:30 am – 2014 Festival Opening Ceremonies – Marion Square

11 am – Big Bottles Brunch + Live Auction – Marion Square, Art Institute of Charleston Main Event Tent

11 am – Grand Tasting Tent Sneak Preview – Marion Square, Grand Tasting Tent

11 am – The Diversity of Rioja, Spain: An Exploration of Wine Varieties + Styles – Palmer Amphitheater 182

11:30 am – “Roots Run Deep” Cooking Demonstration + Tasting with Chef Michael Anthony – Marion Square, SCE&G Celebrity Kitchen

11:30 am – Spirit of Charleston: An Exploration of Rum – High Wire Distilling Co.

12 pm – Bouchon Lyonnais Luncheon – Fish Restaurant

12 pm – Early Spring Harvest Luncheon – Stars Rooftop & Grill Room

12 pm – Grand Tasting Tent (FRI. AM) – Marion Square, Culinary Village

12 pm – Gullah Pop-Up Luncheon – Proof

12 pm – La Bubbly La Luncheon – Social Restaurant + Wine Bar

12:30 pm – Lunch with Chef Kevin Gillespie – Art Institute of Charleston

1 pm – Two Cultures, One Kitchen: Latin Cuisine Using Southern Staples Demonstration + Tasting with Chef Anthony Lamas – Marion Square, Celebrity Kitchen

1 pm – Brew Hop (Shuttle One) – Various

1 pm – Brew Hop (Shuttle Two) – Various

1:30 pm – Eat, Drink (a Cocktail) + Be Merry – Palmer Amphitheater 182

2:30 pm – At Home with Celebrity Tastemakers – William Aiken House, 456 King Street

2:30 pm – Passport to Pairings – Governor Thomas Bennett House, 69 Barre Street

3 pm – Grand Tasting Tent (FRI. PM) – Marion Square, Culinary Village

4 pm – Amori Vini – Palmer Amphitheater 182

4 pm – Cooking in the Casbah: A Taste of Zahav Cooking Demonstration + Tasting with Chef Michael Solomonov – Marion Square, Celebrity Kitchen

7 pm – Cocktail Dinner with Mixologist Dale DeGroff – Poogan’s Porch

7 pm – Craft Beer Dinner – 82 Queen

7 pm – Jailhouse Shake-Up – Old City Jail

7 pm – Perfectly Paired Dinners – Various

7 pm – Victory Brewing Company Craft Beer Dinner – Craftsmen Kitchen & Tap House

Saturday, March 8th

9 am – Wake + Bake – Callie’s Kitchen

9:30 am – Breakfast – The Rarebit

10:30 am – Waffle House Smackdown Hosted by Bon Appétit’s Andrew Knowlton – Marion Square, Celebrity Kitchen

11 am – Charleston’s Top Sommeliers Wine + Food Pairing – Palmer Ampitheater 182

11 am – The New California Wine – FIG

11:30 am – Grand Tasting Tent (SAT. AM) – Marion Square, Culinary Village

11:30 am – Stacked: A Sandwich Showcase – Marion Square, Art Institute of Charleston Main Event Tent

12 pm – Lowcountry Locavore Luncheon – Slightly North of Broad

12 pm – Luncheon – Muse

12 pm – Pranzo Italiano – Coda del Pesce
12 pm – Vineyard Voyage on SpiritLine Cruises – SpiritLine Cruises, Aquarium Wharf Dock
1:30 pm – Iron Mixologist Charleston – Palmer Ampitheater 182
2 pm – Pluff Mud Oyster Roast – Charleston Harbor Resort & Marina Lookout Pavilion
2:30 pm – A Wide, Wide World of Sparkling – McCrady’s
2:30 pm – Grand Tasting Tent (SAT. PM) – Marion Square, Culinary Village
2:30 pm – Powerhouse Pairing: BBQ and Wine – The Alley
3 pm – Pinot Envy Uncorked – William Aiken House, 456 King Street
4 pm – Masters of Wine: A Blind Tasting – Palmer Ampitheater 182
7 pm – Alabama Barbecue Tent Revival Dinner – Jim ‘N Nick’s Bar-B-Q
7 pm – Israeli Dinner – Butcher & Bee
7 pm – The New + Notables Dinner – Governor Thomas Bennett House, 69 Barre Street
7 pm – Perfectly Paired Dinners – Various
7 pm – Uncle Boon’s Hao Chi Dinner – Xiao Bao Biscuit
7 pm – Wine + Cocktail Dinner – Edmund’s Oast
8:30 pm – Festival After Hours – Marion Square, Art Institute of Charleston Main Event Tent

Sunday, March 9th

10 am – Básico Desayuno Mexicano – Marion Square, Celebrity Kitchen

11 am – Lowcountry Jazz Brunch – Governor Thomas Bennett House, 69 Barre Street

12 pm – Grand Tasting Tent (SUN. AM) – Marion Square, Culinary Village

12:30 pm – Meals Made from the Garden for One, Two, or More Cooking Demonstration + Tasting with Author Joe Yonan – Marion Square, Celebrity Kitchen

2 pm – Master Class: Breadmaking 101 Cooking Demonstration + Tasting with Chef Lionel Vatinet – Marion Square, Celebrity Kitchen

3 pm – Grand Tasting Tent (SUN. PM) – Marion Square, Culinary Village

3:30 pm – Savory Doughs + Café Classics Cooking Demonstration + Tasting with Chef Joanne Chang – Marion Square, Celebrity Kitchen

5:30 pm – Rigs, Pigs + Swigs – Memorial Waterfront Park

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