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Southern Season Set to Host a Fat Tuesday Soiree

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mardi-gras_1_1Southern Season is hosting a Fat Tuesday Soiree on February 17th from 5 pm to 9 pm.

The Southerly’s executive chef Chad Billings put together the following menu:

  • Appetizer
    • Crawfish and Alligator Sausage Gumbo
    • Grilled Oysters with Cajun Butter
    • Chicory Rubbed Pork Belly – Red Beans and Rice
  • Entrée
    • Creole Bog – Shrimp, Oysters, Andouille Sausage, Carolina Gold Rice
    • Crawfish Crusted Flounder – Sweet Corn Maque Choux, Tomato Ragout
    • Fried Smothered Pork Chops – Dirty Rice, Squash Casserole
  • Dessert
    • Beignets – Banana Fosters, Spiced Chocolate
    • Café du Monde Pot de Crème – Cappuccino Foam, Double Chocolate Biscotti

Tickets are $29 and can be purchased here.

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