Next Pecha Kucha Event to be Held During Wine + Food Fest

On Friday, March 3rd, Pecha Kucha will host its 26th event at Workshop The Cedar Room at the Cigar Factory. The event is being held in conjunction with the Charleston Wine + Food Festival. 

This latest edition of Pecha Kucha will feature "a night of inspiring speakers, culinary topics, and epic flavor."

The scheduled list of speakers includes:

  • Emcee: Chris Winn, Tradesman Brewing Co.
  • Germaine Jenkins, Fresh Future Farm
  • Shuai Wang + Corrie Wang, Short Grain
  • Carrie Morey, Callie’s Charleston Biscuits, Callie’s Hot Little Biscuit
  • Tanael Escartin, Palmetto Brewery
  • Ellen Bennett, Hedley & Bennett
  • Weston Fennell, Limehouse Produce
  • Ben Towill, The Fat Radish
  • Stephanie Burt, The Southern Fork

Food will be provided by:

  • Lunchbox
  • Roti Rolls
  • Bac'n Me Crazy,
  • Rebel Taqueria

Drinks from:

  • Wolffer Estate Vineyard
  • Allagash Brewing Company
  • Tradesman Brewing
  • Lo-Fi Brewing
  • Chicken Cock Whiskey
  • Dixie Southern Vodka
  • Bayou Rum

The event starts at 6:30 pm with food and drinks. Speakers will take the stage around 7:30 pm. Tickets are $40 each and be purchased here. The event is for those 21-years-old and older.

The Cedar Room is located at 701 East Bay Street.

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