On Saturday, December 2nd, Virgil Kaine Lowcountry Whiskey Co. hosts an evening of music, food, and whiskey at their Inaugural Ginger Harvest Party.
The inaugural party will celebrate ginger, the ingredient at the heart of Virgil Kaine's first whiskey – the ginger-infused bourbon – local ginger farmer John Warren, and his Johns Island farm, Spade & Clover. The evolving line-up of participating chefs and bartenders will highlight ginger in their various food and beverage options, which will help bid farewell to the 2017 ginger harvest season.
The party will be held at The Barn at Walnut Hill on Johns Island from 4:30 pm to 9 pm. Tickets are $48 per person and include:
Tickets are available for purchase here. This event is for guests 21+ years of age. Provided transportation is available for all ticket holders – buses will pick-up at 4 pm (location TBD) and transport guests directly to the event. More information is also available via the Facebook event page.
The Barn at Walnut Hill at 3955 Betsy Kerrison Parkway in Johns Island.
