Swig & Swine, led by owner and pitmaster Anthony DiBernardo and the Queen Street Hospitality group, will celebrate its four-year anniversary on Wednesday, May 30th. All three locations (Summerville, West Ashley, and Mount Pleasant) will participate in the celebration with sandwich specials and more.
Each Swig & Swine location will sell BBQ Pork Sandwiches and a side for $4. Guests can choose from numerous side options, including house favorites like Mac & Cheese, Baked Potato Salad, Collards, or Corn Pudding.
All proceeds will be donated to Hogs for the Cause, a charity that works with both local and national children’s hospitals, including MUSC Children’s Hospital, to offer monetary relief to families with children who have brain cancer.
Swig & Swine will also offer guests the chance to win a special Fourth of July BBQ Tailgate Package valued at $400. Those interested are to register on-site on May 30th for a raffle drawing. There will be one winner per Swig & Swine store.