Bourbon N’ Bubbles, downtown Charleston’s newest luxury restaurant and bar, announced it will host its inaugural New Year’s Eve Soiree on Monday, December 31st from 8 pm - 2 am. The celebration will offer a "classy, decadent, and fun environment" where patrons can enjoy food and cocktails.
Executive Chef Steve Jackson will have a specially curated food menu focused on champagne and bourbon pairings.
Tickets are available for individuals as well as couples. Individual tickets are $125 and include two complimentary cocktails or a half bottle of Veuve Clicquot, heavy hors d’oeuvres, and dessert. Couples tickets are $250 and include four complimentary cocktails or a full bottle of Veuve Clicquot, as well as hors d’oeuvres and dessert.
To reserve a VIP table for the Soiree - or for more information on booking private events or liquor locker memberships - contact Jeremy Young (jeremy@republic-dmg.com).
In addition, Bourbon N’ Bubbles has also started its daily Happy Hour service for those seeking small plates and hand-crafted, high-end libations. The Happy Hour service will run Monday through Friday from 4 pm to 6 pm, during which time customers can enjoy:
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50% off Snack Menu
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25% off Small Plates & Entrees
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$15 Moet Minis
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$10 Buffalo Trace Cocktails
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$60 Bottles of Taittinger Champagne
Click here for more info.
