Joséphine Wine Bar will present a prix fixe Mother’s Day Brunch from 10 am to 3 pm on Sunday, May 12th. The price is $45 per person and $20 for children age 12 and under.
The four course menu will include:
- Gin and Citrus Cured Salmon – whipped cream cheese, capers, and pickled onions, atop toasted bagels
- Vertical Roots Butter Lettuce Salad
- Diner’s choice of – two Quiches or Herb Roasted New Potatoes
- Malted Brioche French Toast
The menu will be served alongside their regular bar and wine list, as well as a special Mimosa for $7, a Peach Bourbon Blackberry Smash for $12, and a special Bubbles Flight of three select bottles for $25.
Click here to view full menu.
Reservations should be made through RESY or OpenTable. For private events or parties of 6 or more, call at 843-974-4501.
Joséphine Wine Bar is located at 64 Spring Street.
