The Relish Group announced today that Nate Whiting is stepping down as Executive Chef of 492, effective immediately. Chef Josh Keeler, formerly of Two Boroughs Larder,...
Late last week, Chef Nate Whiting, formerly of Tristan, and the rest of The Relish Restaurant Group gave several members of the local media a hard...
Chef Nate Whiting of upper King Street’s Ristorante Juliet has announced the addition of two chefs de cuisine – Sarah Baugher and Greg Kurtzman. The duo,...
On Sunday, January 17th, 492 will host a special dinner prepared by Chef Nate Whiting and Italian chef Carlo Zarri. The six-course menu will showcase truffles...
Chef Nate Whiting and Pastry Chef Amanee Neirouz of the soon-to-be-opened restaurant 492 will soon travel to Cortemilia, Italy to participate in the International Hazelnut Festival. The...
It was announced today that Tristan, the popular Market Street restaurant, will be closing in April of this year. No other details regarding the closure were...
On Monday, February 26th, two downtown restaurants are teaming up to host a collaborative dinner benefiting local nonprofit Going Places. Bike riding with friends is one...
The Lowcountry Food Bank will host its 19th annual Chefs’ Feast on Sunday, February 11th from 6 pm to 8 pm at the Charleston Area Convention Center. The gala...
On Wednesday, November 15th, 5Church will hosts its Two Year Anniversary Celebration. During the bash, which begins at 5 pm and runs until 1 am, guests can enjoy a special collaborative anniversary...
On Thursday, January 12th, 492 will host its second annual Truffles and Hazelnuts Dinner with Italian chef Carlo Zarri. The six-course prix fixe menu will feature...
